Point d'intérêt
Samket Gerge Dayaa
Recommandé par 1 habitant
Conseils des habitants
Ziad
April 10, 2020
15 minutes walk from Ô Fleur De Sel Guesthouse. Gergeh Dayaa (born March 10, 1949) is a celebrity fisherman and chef known for his seafood cuisine that only focuses on the traditional Lebanese seafood. Samket Gergeh Dayaa brings a new innovative culture to the already vibrant Anfeh restaurant scene, known for experimentation and fluid incorporation of multicultural ingredients and looks to constantly push the food envelope, drawing in a wide variety of people with different tastes and backgrounds. Samket Gergeh Dayaa became a destination to seafood lovers from everywhere. The menu is dedicated to fresh local seafood, prepared in a variety of styles, which makes it unique. The menu is a sampling of classic dishes and a few trendy small plates like Sabidij, Grilled and Fried Calamari, the famous Samke Harra, Grilled and fried shrimps, fried prawns, Batrakh with Shrimps, Kebbet Samak. And all kind of fish, sardines, lobsters and seashells.
15 minutes walk from Ô Fleur De Sel Guesthouse. Gergeh Dayaa (born March 10, 1949) is a celebrity fisherman and chef known for his seafood cuisine that only focuses on the traditional Lebanese seafood. Samket Gergeh Dayaa brings a new innovative culture to the already vibrant Anfeh restaurant scen…
Emplacement
Sea Side Road
Anfeh, North Governorate